Today, we had the most interesting chips in the world. Kennedy and I shared the numb and spicy hot pot chips. Umm…yes. They are flaming hot. Annie had little tomato chips. I thought that they tasted kind of like barbecue chips. Annie said that they tasted like seasoned grilled tomato, with a cool minty aftertaste. I also bought the blueberry chips. Not a typo…BLUEBERRY. I can’t wait.
Also, at dinner, Kennedy and I shared some DanDan noodles at the hotel restaurant. I had those the first night, but they were not as hot as they were tonight. I thought that I might sweat through my shirt at one point. Kennedy seemed to think that it was no big deal.
No comments:
Post a Comment